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Copyright 1994-2009
The American Phytopathological Society
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First Demonstration of Koch’s Postulates for Lasiodiplodia theobromae Fruit
Spot on Eggplant (Solanum melongena). J. E. Woodward, D. B. Langston,
Jr., J. H. Brock, R. C. Kemerait, Jr., and T. B. Brenneman, Department of Plant
Pathology, University of Georgia, Coastal Plain Experiment Station, Tifton
31793; and G. H. Beard, University of Georgia Cooperative Extension Service,
Moultrie 31768. Plant Dis. 89:687, 2005; published on-line as DOI:
10.1094/PD-89-0687A. Accepted for publication 10 March 2005.
During October 2004, diseased eggplant fruit from a commercial farm in Colquitt
County, Georgia, developed circular, tan, water-soaked lesions. Gray, septate
mycelia quickly covered the fruit. Diseased fruit became shriveled, spongy, and
mummified. Disease incidence in the field was approximately 1%. Lasiodiplodia
theobromae (Pat.) Griffon & Maubl. (synonym Botryodiplodia theobromae
Pat.) (2) was isolated from the margins of lesions and cultured on acidified
potato dextrose agar. The fungus produced grayish colonies with aerial hyphae
and black ostiolate pycnidia massed into stroma. Mature elliptical conidia (25.8
× 15.6 µm) were brown, had a single septation, and longitudinal striations.
Isolates obtained from peanut and pecan were included in the pathogenicity
tests. Mature fruit cv. Nightshade were surface disinfested for 30 s in 70%
ethanol, followed by 60 s in 0.5% sodium hypochlorite, rinsed twice in sterile
distilled water, and allowed to dry. Inoculations were made by placing an agar
plug containing L. theobromae mycelial side down on the surface of the
fruit or wounding with a sterile toothpick containing mycelium of the fungus.
Fruit similarly inoculated with agar plugs or sterile toothpicks served as
controls. There were a total of three replicates. Fruit were placed in plastic
containers lined with moistened paper towels. Containers were placed in a dew
chamber and incubated (28°C, relative humidity >95%) for 3 days, and then
evaluated. Symptoms identical to those observed on naturally infected fruit
developed on inoculated fruit. Controls remained disease free. L. theobromae
was reisolated from all symptomatic tissue, satisfying Koch’s postulates.
Disease damage on wounded fruit was twice that of nonwounded fruit. However,
seven of nine inoculations with agar plugs containing L. theobromae resulted
in infection. Lesion lengths from wound inoculations were 9.8, 7.3, and 5.2 cm
for isolates from peanut, pecan, and eggplant, respectively. Generally, L.
theobromae is considered a facultative wound pathogen or a secondary invader
(3). However, this study suggests that direct infection can occur. Although
fruit spot has been reported previously on eggplant (1), to our knowledge, this
is the first report verifying L. theobromae as the causal agent.
References: (1) S. A. Alfieri et al. Index of Plant Diseases in Florida.
Fla. Dep. Agric. Consum. Serv. Bull. 11, 1984. (2) H. L. Barnett and B. B.
Hunter. Illustrated Guide of Imperfect Fungi. 4th ed. The American
Phytopathological Society St. Paul, MN, 1998. (3) P. M. Phipps and D. M. Porter.
Plant Dis. 82:1205, 1998.
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