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The American Phytopathological Society
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First Report of Onion yellow dwarf virus, Leek yellow stripe virus,
and Garlic common latent virus in Garlic in Washington State. H. R.
Pappu, Department of Plant Pathology, Washington State University, Pullman
99164; B. C. Hellier and F. M. Dugan, USDA-ARS, Western Regional Plant
Introduction Station, Washington State University, Pullman 99164. Plant Dis.
89:205, 2005; published on-line as DOI: 10.1094/PD-89-0205C. Accepted for
publication 23 November 2004.
Washington State ranks fourth in the country in garlic (Allium sativum)
production (2). The impact of viruses on garlic production may be significant in
Washington State, but little is known about the occurrence or identity of
specific viruses (2). The USDA-ARS Western Regional Plant Introduction Station
(WRPIS) collects, maintains, and distributes garlic accessions. As part of the
regeneration process, accessions are grown in field conditions at the WRPIS farm
in Pullman, WA. In June 2004, several WRPIS accessions developed symptoms
indicative of viral infection, primarily chlorotic spots and yellow stripes on
leaves and scapes. Cultivars Georgia Fire and Georgia Crystal showed more than
90% incidence of symptomatic plants. Some chlorotic spots appeared similar to
those caused by Iris yellow spot virus on other Allium spp. such
as A. cepa. However, enzyme-linked immunosorbent assay (ELISA), as well
as polymerase chain reaction (PCR) with IYSV-specific primers (1) did not reveal
the presence of IYSV. Degenerate, group-specific primers to potyviruses (3) and
carlaviruses (courtesy of S. D. Wyatt) were used on total nucleic acids
extracted from each symptomatic plant with reverse transcription (RT)-PCR. The
samples (n = 26) gave an RT-PCR product of the expected size with the
group-specific potyvirus RT-PCR test. One sample was positive with the
carlavirus group RT-PCR test. RT-PCR products from both tests were cloned and
sequenced. Comparisons with sequences in GenBank showed that all but one had Onion
yellow dwarf virus (OYDV), whereas one sample had a mixed infection of OYDV
and Leek yellow stripe virus. Sequence analysis showed that the
carlavirus was Garlic common latent virus. Sequence identities ranged
from 95 to 99% for each of the viruses when compared with those available in
GenBank. All samples were then tested for each of these viruses with
commercially available antisera. Results of ELISA confirmed the findings of
RT-PCR. To our knowledge, this is the first report for each of these garlic
viruses from Washington State. This finding prompts the need for evaluating all
garlic accessions for the potential impact of these viruses on garlic germ plasm
conservation and distribution.
References: (1) L. J. du Toit et al. Plant Dis. 88:222, 2004. (2) R. M.
Hannan and E. J. Sorensen. Crop Profile for Garlic in Washington. Washington
State University Coop Extension and the U.S. Department of Agriculture, 2002.
(3) S. S. Pappu et al. J. Virol. Methods 41:9, 1993.
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