Fungicides for Field Crops provides an overview of the current knowledge of fungicides and their use on nearly 20 field crops that is useful to growers and those who advise them.
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Fungicides for Field Crops highlights the use of fungicides as key tools in the management of important diseases of field crops. Management is presented as a decision-making process—one in which factors as diverse as weather conditions and economics must be considered. Having a more complete understanding of fungicides will inform that decision making and help determine when fungicides should be included as part of a management plan.
Daren S. Mueller and his co-editors have organized the book in a general-to-specific format, making the content accessible to readers of all backgrounds:
131 color photographs illustrate disease symptoms and show techniques and enhance the key concepts described in the text. Fungicides for Field Crops will serve as a valuable resource for agribusiness professionals, researchers and extension personnel, farmers and crop production advisors, and teachers and students. Both current and future agronomists and farmers can rely on this book not only for useful baseline information but also for crop-specific details about the effective and responsible use of fungicides.
The American Phytopathological Society thanks the sponsoring companies and organizations that have made it possible to distribute Fungicides for Field Crops at a significantly reduced price, even though the book has been produced with the same high-quality standards as other APS PRESS publications. Because of the support of the following sponsors, this book will be affordable for a broad agricultural audience. We are pleased to partner with these organizations and the book’s authors to publish science-based fungicide information for this important group of crops.
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