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Selected References

Grau, C.R. 1990. Aphanomyces Root Rot. Pages 10-11 In: Compendium of Alfalfa Diseases. 2^nd Ed. D.L. Stuteville and D.C. Erwin, eds. APS Press, St. Paul, MN.

Grau, C.R., A.M. Muehlchen, J.E. Tofte, and R.R. Smith. 1991. Variability in virulence of Aphanomyces euteiches. Plant Disease 75:1153-1156.

Holub, E.B., C.R. Grau, and J.L. Parke. 1990. Evaluation of the forma specialis concept in Aphanomyces euteiches. Mycological Research 95:147-157.

Jones, F.R., and C. Drechsler. 1925. Root rot of peas in the United States caused by Aphanomyces euteiches (N. SP.). Journal of Agricultural Research 30: 293-325.

Levenfors, J. 2003. Soil-borne pathogens in intensive legume cropping-Aphanomyces spp. and root rots. Swedish University of Agricultural Sciences Doctoral thesis, Uppsala, Sweden.

Malvick, D.K., and C.R. Grau. 2001. Characteristics and frequency of Aphanomyces euteiches races 1 and 2 associated with alfalfa in the midwestern United States. Plant Disease 85: 740-744.

Malvick, D.K. and J.A. Percich. 1998. Genotypic and pathogenic diversity among pea-infecting strains of Aphanomyces euteiches from the central and western United States. Phytopathology 88:915-921.

Malvick, D.K. and J.A. Percich. 1999. Identification of Pisum sativum germ plasm with resistance to root rot caused by multiple strains of Aphanomyces euteiches. Plant Disease 83:51-54.

Muehlchen, A.M., R.E. Rand, and J.L. Parke. 1990. Evaluation of crucifer green manures for controlling Aphanomyces root rot of peas. Plant Disease 74:651-654.

Munkvold, G.P., W.M. Carlton, E.C. Brummer, J.R. Meyer, D.J. Undersander, and C.R. Grau. 2001. Virulence of Aphanomyces euteiches isolates from Iowa and Wisconsin and benefits of resistance to A. euteiches in alfalfa cultivars. Plant Disease 85: 328-333.

Papavizas, G.C., and W.A. Ayers. 1974. Aphanomyces species and their root diseases in pea and sugarbeet. USDA-ARS Technical Bulletin 1485.

Pfender, W.F., P.A Delwiche, C.R. Grau, and D.J. Hagedorn. 1984. A medium to enhance recovery of Aphanomyces euteiches from infected plant tissue. Plant Disease 68:845-847.

Pfender, W.F., D.K. Malvick, F.L. Pfleger, and C.R. Grau. 2001. Aphanomyces Root Rot. Pages 9-13 In: Compendium of Pea Diseases and Pests. 2^nd Ed. J.M. Kraft, and F.L. Pfleger, eds. APS Press, St. Paul, MN.

Pfender, W.F., and L.E. Hanson. 2005. Aphanomyces Root and Hypocotyl Rot. Pages 10-12 In: Compendium of Bean Diseases. 2^nd Ed. H.F. Schwartz, J.R. Steadman, R. Hall, and R.L. Forster, eds. APS Press, St. Paul, MN.

Shang, H., C.R. Grau, and R.D. Peters. 2000. Evidence of gene flow between pea and bean pathotypes of Aphanomyces euteiches. Canadian Journal of Plant Pathology 22:265-275.

Sherwood, R.T., and D.J. Hagedorn. 1958. Determining common root rot potential of pea fields. University of Wisconsin-Madison Agricultural Experimental Station Bulletin 531.

Smolinska, U., M.J. Morra, G.R. Knudsen, and P.D. Brown. 1997. Toxicity of glucosinolate degradation products from Brassica napus seed meal towards Aphanomyces euteiches f. sp. pisi. Phytopathology 87:77-82.

Teasdale, J.R., R.G. Harvey, and D.J. Hagedorn. 1978. Suppression of pea (Pisum sativum) root rot caused by Aphanomyces euteiches by dinitroaniline herbicides. Weed Science. 26:609-613.

Vincelli, P., J. Henning, T. Hendrick, J. Brown, L.J. Osborne, B. Prewitt, V. Shields, D. Sorrell, K.D. Strohmeier, R. Tackett, and J.W. Wyles. 2000. Improved seedling health, yield, and stand persistence with alfalfa resistant to Aphanomyces root rot. Agronomy Journal 92: 1071-1076.

Wiersma, D.W., C.R. Grau, and D.J. Undersander. 1995. Alfalfa cultivar performance with differing levels of resistance to Phytophthora and Aphanomyces root rots. Journal of Production Agriculture 8:259-264.

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